If you are a bagel lover and want to toast a bagel without a toaster, this is the right place for you. Here are the methods that can guide you. This article will guide you on how to toast a bagel without a toaster in different ways.
Bagel is a food that can be enjoyed at a party or for breakfast. Many people love bagels, but before serving to eat them. There is a need to toast it before. Many ways/methods that can be applied to toast a bagel without a toaster. All bagel lovers should be familiar with these methods.
The most common of them is to toast the bagel in the oven.
1- Toast Bagel In The Oven
Toasting the bagel in the oven is the easy and common way. This is an easy way and you can toast bagel quickly in the oven. Also, if you want to toast many bagels at the same time the oven is the best solution. It’s not time taking process. You can easily do it for your friends and family.
- Set The Oven Temperature
To toast the bagel in the oven, set the oven temperature up to 400o F. Let the oven “ON” and preheat it. Now prepare the bagel to toast. Be careful about oven preheating, because if the oven is not hot then you will not get the results according to your desire.
- Use Warm Water
Use warm water to dunk the bagel in it. This will make your bagel’s outer crust crispy and tastier.
- Use Baking Sheet
Use a baking sheet and put all bagels in. Now if your oven is preheated put all the bagels in the oven. Keep all the bagels separate while putting them in the oven.
- Start Baking
Start baking for up to 10 minutes. The bagel can be checked if the color is golden brown then your bagel is ready to serve. Enjoy them with your loving friend and family.
2- On The Stove Top
Toasting the bagels on the stovetop is the second option to toast a bagel without a toaster. This is an easy method than your think.
For this purpose, you need a stove and a non-stick pan and your bagel can be ready.
- Take a pan and put it on the stove.
- Turn on the flame.
- Preheat the pan.
- Need up to 1 to 2 minutes to preheat.
- Once the preheat is complete, this is the time to toast the bagel.
- Don’t overheat the pan otherwise your bagel will not toast well.
- A medium temperature is ideal for a bagel to toast. For this, check your pan if there is smoke. The smoke is a sign of overheating. Now, wait for the pan to cool down.
- The bagel shape is like a donut, that’s why it’s hard to toast it well equally from all sides.
- Put the bagel inside the pan and gently press it, this press allows the bagel’s whole sides to touch with the pan and heat up smoothly.
- Now, need to toast the bagel at medium temperature for up to 10 minutes.
- Toast the bagel side by side and monitor its color. Change the bagel side after every 3 minutes.
- The golden brown color is a sign that your bagel is ready to
3- Using Air Fryer
The bagel can be toasted in an air fryer also. To toast a bagel in the air fryer is much easy and fast. Because the air fryer can bake the bagel from all around. And it takes less time to bake, that is 2 to 3 minutes.
When using an air fryer to bake a bagel use a little bit of oil in the air fryer. As the result, the bagel can be crispier and tastier.
Preheat the air fryer like oven. For this, set the air fryer temperature up to 300oF. It takes 7 to 8 minutes at maximum heat level. Now, cut the bagel in the half and use some oil or you can use water.
Now toast the bagel for 2 to 3 minutes, if you required light toast.
Toasts your bagel up to 3 to 4 minutes, if you like a medium toast.
And 4 to 5 minutes of toast is required, if you want deep toast.
Question: How much time is required to toast a bagel in the oven?
Answer: When the bagel’s color will changed to golden brown it’s a sign that your bagel is toasted. Usually, the bagel takes up to 10 to 12 minutes to toast in the oven when a temperature of 385 to 400oF.
Question: What are the disadvantages of bagel toasting in the oven?
Answer: The disadvantages of toasting a bagel in the oven are given below.
- A preheated oven is required which takes some time to heat up to 385 to 400oF to toast a bagel.
- The bagel can burn or overheat in the oven.
- Heat level can not control.
Question: What are the tips for bagel toasting in the oven?
- Always use a baking sheet.
- The baking sheet size should be large because the bagel needs extra space when cooked.
- After cooking, the bagel spread, and its size increased, that’s why extra space is required.
- Keep the bagel away from each other while baking. For this purpose, you can use parchment paper to avoid sticking.
- If you want a crispy outer crust of the bagel. Then dunk all the bagels in warm water before baking in the oven.
- Cook the bagel until its color changes to a golden brown.
Question: Can we put a frozen bagel in the oven?
Answer: Yes, frozen bagels can also be baked in the oven. Just preheat the oven to 400oF. Now put the frozen bagel in the oven and cook for 6 to 7 minutes.
Question: Can we toast the bagel on the stove?
Answer: Yes, you can toast a bagel on the stove very easily.
- Take a non-stick pan and put it on the stove.
- Spread oil/cheese in the pan and preheat the stove for 2 minutes.
- Place the bagel in the pan while putting the butter side down.
- Continue to change the bagel sides after every 2 or 3 minutes.
- Bake it for 10 to 12 minutes. Or when the bagel color changed to a golden brown, your bagel is ready now.
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